Giddy Up Grinds
Mocha
Mocha
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Roast: Medium This all natural flavored coffee has a rich chocolate decadence gently infused into a medium roast specialty grade arabica bean. All of our flavored coffees start as specialty grade single origin coffee roasted in small batches to a smooth medium. Each order is then carefully flavored with high quality flavoring oils while still warm. *All Natural Flavoring
Available sizes: 12oz ($22.99) | 1 LB ($34.99) | 2 LB ($49.99) | 5 LB ($89.99) | 12 LB ($189.99)
How to Brew Your Best Cup
That rich chocolate flavor blooms beautifully with a medium grind and clean filtered water — no additives needed.
- Drip Machine — 1–2 tbsp per 6 oz filtered water. Medium grind. The chocolate notes come through clean and rich.
- French Press — Coarse grind. 1 tbsp per 4 oz water. Steep 4 minutes, press slowly, pour immediately. Full-bodied and indulgent.
- Pour-Over — Medium-fine grind. 1:15 ratio (1g coffee : 15g water). Bloom for 30 seconds, then pour in slow circles for a smooth, refined chocolate cup.
Pro Tip: Store beans in an airtight container away from light and heat. Grind right before brewing for the best flavor expression.
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